Mother's Day Weekend
Celebrate the women in your life this Mother’s Day weekend at Sage. Join us for lunch or dinner on Saturday 9 or Sunday 10 May 2026 and enjoy our seasonal à la carte menu alongside Mother’s Day specials, including a Trust the Chef menu for Mum, thoughtfully created by Executive Chef Daniel Fraser.
Treat Mum to a Paroa Bay Wine & Flowers Gift Pack, with wine and flowers waiting at your table on arrival, available to pre-order at the time of booking.
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Sage’s à la carte menu will be available throughout the weekend, alongside a selection of Mother's Day special dishes available for the weekend only.
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Our full bar will be available, alongside a thoughtfully curated selection of estate, local, and international wines to complement the menu.
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While we do our best to accommodate dietary requirements, some requests may not be possible. Please advise any dietary requirements at the time of booking.
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A complimentary Sage shuttle service operates to and from Russell Wharf (maximum 10 guests). Please follow the prompts on the booking page to check availability and reserve your seat.
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Waitaki Valley, Otago
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